EGYPTIAN CLAYPOTS
Cooking in an authentic Egyptian claypot (tagen) is traced back to the time of The Pharaohs. Many North African cuisines followed suit as The Pharaohs led the way in many areas including agriculture & food. Roz Moammar is an authentic way of cooking rice in an Egyptian style claypot.
Tagen Super Sayadia $40
Barramundi fish fillet, calamari, prawn, tomato puree & capsicum baked in an Egyptian style claypot served on a bed of Sayadia rice
Tagen Awaki $38
Ox tail slow cooked in an Egyptian style claypot with potatoes, onions & spices with plain rice
Tagen Sayadia $34
Barramundi fish fillet baked with spicy tomato & capsicum sauce cooked in an Egyptian style claypot served on a bed of Sayadia rice
Tagen Prawn Roz Moammar (GF) $32
Rice cooked in an Egyptian style claypot with prawn, garlic, onions & cream
Tagen Lamb Roz Moammar (GF) $31
Rice cooked in an Egyptian style claypot with lamb fillet pieces, onions & cream
Tagen Bamia (GF) $29
Egyptian Bamia (Okra) is a stew with lamb, cooked in an Egyptian style claypot
Tagen Calamari Iskandarani (GFO) $28
Spicy Calamari baked in tomato puree in an Egyptian style claypot, served with bread, The Alexandrian way!
Tagen Moussaka $28
Eggplant with beef mince and tomato puree topped with bechamel sauce, cooked in an Egyptian style claypot
Tagen Macarona Bechamel $26
Penne pasta with mince beef covered with bechamel sauce cooked in an Egyptian style claypot
Tagen Moussaka Falahi (GFO) $24
Eggplant baked in tomato puree with capsicum slices & chilli served with our homemade bread
AUTHENTIC EGYPTIAN PLATES
Red Sea Fried or Grilled Fish $42
Barramundi fillets, prawns & calamari served with sayadia rice, aioli & side salad
Lamb Shank Fattah (GF) $42
Lamb shank served on a bed of rice cooked with angel hair pasta, topped with fried bread pieces & special garlic vinegar sauce
Samakmak (GF) $38
Chef Tharwat’s Special Fish Dish. Singari Style baked barrmundi fillet with onions, capsicum & special spices
Molokhia with Chicken (GF) $32
Egyptian jute stew served in a bowl with a side of grilled half chicken & vermicelli rice
Kawarah (GFO) $34
Buffalo trotters slow cooked and served on a bed of vermicelli rice, topped with fried bread pieces, garlic sauce & soup
Koshari (Vegan) $26
Egypt’s popular street food. Layers of black lentils,
medium grain rice, macaroni pasta, chickpeas, fried onions, salsa & a special dukkah dressing
FROM THE GRILL
Cairo King Grill (Suitable for 2 people) (GF) $99
Selection of three dips to share, 2 Lamb Kebabs, 2 Kofta Skewers, 2 Chicken Kebabs, 2 Chicken Wings, 1 Quail (cut in half), served with a side of our Cairo rice with ground beef & Salata Baladi
Mix Grill (GF) $42
1 lamb kofta, 1 lamb kebab, 1 chicken kebab served
with a garlic & hummus dip , served with a side of our Cairo rice with ground beef & Salata Baladi
Lamb Cutlets $39
Grilled lamb cutlets served with vegetables, thyme sauce and chips
BBQ Quails (GF) $36
2 large quail marinated and grilled served with a side of our Cairo rice with ground beef, Salata Baladi & garlic dip
Lamb Shish Kebab (GF) $34
2 marinated lamb tenderloin served with a side of Cairo rice with ground beef, hummus dip & Salata Baladi
Lamb Kofta (GF) $32
2 low fat lamb mince skewers served with a side of our Cairo rice with ground beef, hummus dip & Salata Baladi
Chicken Shish Kebab (GF) $32
2 large skewers of thigh fillets served with a side of Cairo rice with ground beef, garlic dip & Salata Baladi
GF (Gluten Free) I GFO (Gluten Free Option) (Cairo rice can be swapped for plain rice, chips or more salad)